Salted Caramel Old Fashioned

Ingredients

·    2 oz. The Preacher’s Cut

·    .25 oz. Salted Caramel syrup

·    3-4 dashes Angostura Bitters

·    Optional 1 oz. water

·    Orange peel garnish

instructions

Muddle caramel syrup with bitters. add The Preacher’s Cut (and water if using). Stir, add large ice cube or sphere. Stir to chill, Squeeze orange peel over cocktail, rub on rim, drop in.